What is Mid-Autumn Festival celebration?

What is Mid-Autumn Festival celebration? The Mid-Autumn Festival (中秋节), also known as Lantern Festival, Moon Festival or Mooncake Festival, is a holiday that is all about the appreciation of the moon.

Why is the Mid-Autumn Festival so important to the Chinese? In China, the Mid-Autumn festival symbolizes the family reunion and on this day, all families will appreciate the Moon in the evening, because it is the 15th day of the eighth month of the Chinese lunisolar calendar, when the moon is at its fullest.

Is Mid-autumn and Mooncake Festival the same? The Mid-autumn Festival (or Zhong Qiu Jie in Mandarin), also known as the Mooncake Festival, falls on the 15th day of the eighth lunar month. It is called the Mid-autumn Festival because the 15th day is the middle of a month, and the eighth lunar month is in the middle of autumn.

Where is the Mid-Autumn Festival celebrated? The Full Moon or Mid-Autumn Festival takes place on September 15 in China, Vietnam and anywhere else ethnic Chinese people live.

What is Mid-Autumn Festival celebration? – Additional Questions

What do mooncakes symbolize?

Mooncakes Symbolize Family Reunion

In Chinese culture, roundness symbolizes completeness and togetherness. A full moon symbolizes prosperity and reunion for the whole family. Round mooncakes complement the harvest moon in the night sky at the Mid-Autumn Festival.

What food do they eat at the moon festival?

The evening’s dishes emphasize the bounty of fall’s harvest—pumpkin, chestnuts, taro, persimmons, sweet potato, walnuts, and mushrooms figure centrally in most meals along with traditional celebratory foods like crab, pork, and duck.

What do you wear to Mid-Autumn Festival?

There’s no better way to revel in the festivities than to dress up in our vibrant Shu Skirt – its beautiful pops of colour perfectly compliment the festival. Top it off with our black Jia Top and a pair of pointy heels and you’re equally fit for a night out afterwards!

What do you drink during Mid-Autumn Festival?

Eating mooncakes and drinking osmanthus wine is as traditional as the Mid-Autumn Festival itself. Osmanthus wine or cassia wine is a Chinese alcoholic drink, sometimes sweetened, which is produced from weak baijiu and flavored with sweet osmanthus flowers.

Why do people eat duck on Mid-Autumn Festival?

Giving a duck as a gift and eating duck is a traditional custom at the Mid-Autumn Festival. This custom came from a secret signal of an uprising in the Yuan dynasty (1271-1368). In the middle of the 14th century, the Han people couldn’t bear the brutal ruling of the Mongolians and decided to fight against them.

What do Chinese people eat for Mid-Autumn Festival?

Let’s take a good at the top 9 traditional foods to eat at the Mid-Autumn Festival.
  • Mooncake (月饼) Mooncake is the most popular festival food on Mid-Autumn Day.
  • Duck (鸭子)
  • Crab (螃蟹)
  • Taro (芋头)
  • Lotus Root (莲藕)
  • Water Caltrop (菱角)
  • Osmanthus Wine (桂花酒)

What goes with mooncake?

5 Easy Mooncake and Tea Pairings for Mid-Autumn
  • Lotus Paste Mooncake + Oolong Tea.
  • Five Kernel Mooncake + Pu Er Tea.
  • Snowskin Mooncake + Jasmine Tea.
  • Yam (Orh Ni) Mooncake + Roasted Green Tea (Houjicha)
  • Durian Mooncake + Osmanthus Tea.

What drink goes best with mooncake?

Tea Pairings For Mooncakes

Having tea has always been the default beverage to pair with mooncakes during the Mid-Autumn Festival.

What tea do you drink with mooncakes?

To be paired with: Oolong or raw pu’er. Why: The flavours of the mooncake is naturally well-balanced with the sweetness from the lotus seed paste and the saltiness of the egg yolk so the toasty notes of an oolong or the fresh, grassy notes of a raw pu’er will pair beautifully with the mooncake.

How do you pair mooncakes?

The mooncakes are usually infused with spirits such as rum or whisky. For these modern creations, Chan suggests pairing them with Iron Buddha teas. “Its bittersweet aftertaste allows the hint of alcohol from the mooncakes to linger on your tastebuds, which is the highlight of an alcohol-flavoured mooncake.”

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